7 DAYS MINI CROISSANT COCOA 107GR

No matter how you enjoy it, alone or with friends, at home, at work or on the go, 7 DAYS MINI CROISSANT COCOA 107GR is the best match for your coffee.

A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape. Croissants and other viennoiserie are made of layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a sheet, in a technique called laminating. Crescent-shaped breads have been made since the Renaissance and crescent-shaped cakes possibly since antiquity.

Allergy advice: Produced in a facility that uses as raw materials: Nuts, Soya products